Oh my gosh! When I say chocolate brownies in just 2 minutes. But, yes, I am serious. And bingo! When I add that, I am not going to use any eggs in it. I don’t believe it if someone says he doesn’t like brownies. Brownies are everyone’s favourites. I like it too much when it has my favourite chocolates too. When you can make it in just 2 minutes in the microwave before your guests, you rock the world. I will not use any expensive equipment, neither mug nor any mould. It is made with Just ingredients that are readily…


Gajar Ka Halwa or Carrot Halwa or Gajrela is a traditional Indian sweet or dessert made from fresh red carrots, milk, and sugar. Apart from this, the recipe is also gluten-free and vegan with certain modifications. A delicacy made from juicy red carrots is available in North India only for the winter season. That’s why you crave them all over the year. But it doesn’t mean you can’t make gajar halwa with regular orange carrots. But the red carrots are sweet and juicy itself which enhances the flavours and texture of the recipe. You can easily double or multiply the…


Egg curry recipe, also known as Anda curry, is an Indian recipe made by putting boiled eggs into the spicy tomato and yoghurt gravy. However, you can find many variations in India as this recipe is being prepared differently in every region of India. And it is suitable for gluten-free and keto diet followers.

You can have this with plain rice, Jeera rice, peas and paneer pulao, roti, parantha, or naan.

I always keep eggs in my fridge. So whenever I am short on vegetables and don’t want to go grocery shopping, I cook egg curry recipe, which contains almost…


Golden milk is also known as turmeric milk or haldi doodh (in Hindi) is an ayurvedic recipe made with milk, sugar and turmeric powder, a very popular Indian drink with lots of health benefits. Traditionally, it is a recipe with just three ingredients but few recipe variations use other spices for additional benefits and flavour. But mostly, the recipe variations made with just milk and turmeric is called Turmeric Milk. However, my golden milk recipe includes few more ingredients and a vegan recipe variation as well.

I remember my grandma offering me this recipe whenever I injured myself. She used…


Sabudana Khichdi or Sago Khichdi or Tapioca Khichdi is an ayurvedic recipe that we consume mostly during our fasting days of the Navratri festival. However, it’s so delicious that you can’t wait to have it throughout the year. You can have this with yoghurt, chutney or just plain.

Sabudana Khichdi is made with tapioca pearls, boiled potatoes, peanuts, cashews and very few spices and herbs. The recipe is praised in our Ayurveda and also gluten-free. But the recipe is very technical to make because if you didn’t follow the exact method of preparing it, tapioca pearls may become sticky and…


Tofu is made from soy milk and Tofu chili by adding tofu in a special chilli sauce. It’s the main ingredient in Japanese cuisine. Tofu is made by coagulating soy milk using a mixture of calcium chloride and magnesium chloride. This sets the milk into curds. After cooking, the tofu is pressed to remove excess liquid. Tofu can be eaten as a snack, a basic appetizer, not just a meal, or made into tempeh or gyoza. Tofu’s versatility appeals to Japanese people who prefer their non-vegetarian food natural and tasty.

What chili sauce or hot sauce goes well with tofu?

There are several types of chili sauces or hot sauces…


It may be surprising to hear this, but I generally don’t like sweets. I really like to make delicious desserts or cakes, but I don’t usually crave them. My favourites are the mini cakes and sandwiches and my afternoon tea (my favourite way to eat sweets!). I can think of a few exceptions, the most obvious of which are pecan pie, candies made with custard or cheese, refined blueberry or peach cake, and pecan fudge. But cake? Not much. I like perfectly made and deliciously moist cakes, but this is not what I want. An exception to this rule is…


Traditionally, Coconut ladoo is an Indian sweet ball made with freshly grated coconut, milk and jaggery. But this recipe is an instant recipe with condensed milk that you can make within 10 minutes. But trust me it’s not going to hamper the taste and you can make it instantly when someone visits your home. So instead of using jaggery, I added condensed milk into it.

Ingredients for Coconut Ladoo with Condensed Milk

For this instant recipe of coconut ladoo with condensed milk, you need very few ingredients which are:

Ghee or Clarified Butter: Though ghee is high in fat but as per Webmd, it contains high concentrations…


We all mostly love sandwiches for breakfast but there is just one guilt. That’s if we could make it without bread because it’s a highly processed ingredient and also you can’t have it when you’re on a Ketogenic diet.

What is a Ketogenic or Keto Diet?

A ketogenic diet is a diet low in carb and high in fat. As per healthline.com, “It involves drastically reducing carbohydrate intake and replacing it with fat. This reduction in carbs puts your body into a metabolic state called ketosis.”

Recipe of Keto Sandwich

This recipe of Keto Sandwich is without bread and with all the basic ingredients which you can easily find in your…


Kimchi is a classical Korean side dish that is made by fermenting Chinese cabbage and carrots along with a spicy sauce. Because of this fermentation process, it also consists of sour flavour and the inclusion of garlic enhances the flavour. The recipe variations for Kimchi is not limited but I am going to share a basic recipe that was sent to me by one of my Korean internet friends. Much obliged to her. I am also going to share with you the Vegan option for this recipe.

Kimchi can be eaten alone or with white or brown rice, but it…

Shikha

Hi, I am a lifestyle and a food blogger, along with a Fiverr freelancer. I am all that because of my passion for blogging, photography, content designing.

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